Japanese Patisserie TROLLEYS Since RCP introduced the first

Since RCP introduced the first small footprint

Use and Care This product is dishwasher

Complete with FSANZ standards Food Safety temperature chart on the pack

Bench Brush Small 170mm is the perfect tool for cleaning tight spaces and hard-to-reach areas

Flat bottom base

Japanese Patisserie TROLLEYS Since RCP introduced the firstStunning recipes for patisserie, desserts and savouries with a CONTEMPORARY JAPANESE TWIST. This ELEGANT COLLECTION is aimed at the confident home cook who has an interest in using ingredients such as YUZU, SESAME, MISO and MATCHA. This book features 60 recipes, from REINVENTED CLASSICS to stunning PATISSERIE creations made achievable to the home cook. Over the past 20 years there has been a surge in celebrated French patisserie chefs moving to Japan